Two Coast Table: Orange Cream Scones with Craisins →
Here’s a pretty simple, but tasty scone recipe I made the other day.
Ingredients & Directions:
- 2 C flour
- 1 T baking powder
- 1/3 C sugar (and a little extra for sprinkling on top of precooked scones)
- 3/4 tsp salt
- 1 T grated orange peel
- 1/3 C sugar
- 1/2 C cold butter
- 3/4 C cream…
Notes:
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boss right now :3
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I’ll make these one day. And I wont mess them up!
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